Recipe Name
Overnight Apple Cinnamon Oats
Description
A nourishing low-GI breakfast that combines grated apple, fiber-rich oats, seeds and nuts for sustained energy and gentle blood sugar control.
Ingredients
• Rolled oats: 50 g
• Unsweetened almond milk: 150 ml
• Grated apple (Granny Smith): 100 g
• Chia seeds: 15 g (1 tbsp)
• Ground flaxseeds: 10 g (1 tbsp)
• Chopped walnuts: 10 g (1 tbsp)
• Ground cinnamon: ½ tsp
• Pure vanilla extract: 1 tsp
• Pinch of salt
• Optional toppings: Greek yogurt (1 tbsp), sliced almonds (1 tbsp), extra apple slices
Preparation Instructions
- In a medium jar or bowl, combine rolled oats, chia seeds, ground flaxseeds, cinnamon and salt.
- Stir in almond milk, vanilla extract and grated apple until evenly distributed.
- Fold in chopped walnuts.
- Seal the container and refrigerate overnight (at least 6 hours).
- In the morning, stir the oats. Add a splash of almond milk if mixture is too thick.
- Top with Greek yogurt, sliced almonds or extra apple slices as desired.
Nutritional Highlights (per serving)
• Calories: ~465 kcal
• Protein: 14 g
• Fat: 23 g (predominantly omega-3 and monounsaturated fats)
• Carbohydrates: 56 g
• Dietary Fiber: 17 g
• Sugars: 14 g (natural fruit sugars)
Glycemic Load Information
• Rolled oats (GI 55): GL ≈ 18
• Grated apple (GI 35): GL ≈ 5
• Chia, flax and nuts: negligible impact
Total estimated glycemic load: ~23 (moderate). Fiber, healthy fats and protein slow glucose absorption.
Tips for Variations and Meal Prep
• Swap almond milk for unsweetened soy or oat milk for different protein profiles.
• Add a scoop of protein powder to boost protein to ~25 g.
• Stir in 1 tbsp cocoa powder for chocolate-apple flavor.
• Prepare up to 3 days ahead; seeds absorb liquid over time, creating a creamier texture.
Health Benefits of Key Ingredients
• Rolled oats: Beta-glucan fiber stabilizes blood sugar and supports heart health.
• Apple: Pectin-rich, low-GI fruit supplying vitamin C and antioxidants.
• Chia & flaxseeds: Omega-3 fatty acids, lignans and soluble fiber that improve glycemic response.
• Walnuts: Provide plant-based omega-3s and polyphenols for anti-inflammatory effects.
• Cinnamon: May enhance insulin sensitivity and add natural sweetness without sugar.